Saturday, 18 February 2012

Nutella Filled Puff Pastry Pockets



These were very easy to make and super yummy. 


All you need is puff pastry, nutella, sugar and egg to brush over the top.


Just grab one sheet of puff pastry and cut into 4 squares. Then place a tbsp of nutella in the middle of each square and fold in half. Using your finger gently press down around the side to seal. Brush egg over the top and sprinkle with sugar. Place on a tray lined with baking paper and bake until risen and golden brown. Easy as!! Serve with your choice of ice cream...will definately be a hit with friends ;)

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